October 27, 2010

DIY Wednesday- Candy Orbs

In honor of Halloween this week (Yay!) I thought I'd share my favorite Halloween decoration that could easily be adapted to be a great reception centerpiece. We all love a good candy display at weddings, this is a way to pull that look into your tablescape. Switch in any candy that matches your theme and you bring a bit of whimsy into your decor.

Instructions here.

October 20, 2010

DIY Wednesday- Cranberry Carnation Centerpiece

When planning a winter wedding, it can be far too easy to accidentally stray too far into a holiday theme. This Cranberry and Carnation centerpiece is the perfect balance.

Find the instructions here.

October 13, 2010

DIY Wednesday- Fruit Ice Cubes

These ice cubes with frozen fruit slices serve multiple purposes. The fruit adds a unique flavor to whatever drink you serve. By carefully selecting your fruits or fresh herbs you can add your colors to make basic water or Sprite anything but boring.
Find instructions, tips, and more gorgeous photos here at Bits of Taste.

October 6, 2010

DIY Wednesday- Fondant Doilies

The brilliant Kalleen from At Second Street MADE this gorgeous wedding cake. Find out how she made those gorgeous doilies and flowers from fondant and icing here.